Brisbane's Doctor-Led Cosmetic Clinic

07 3350 5447

Mediterranean Diet

What to Eat or Mediterranean Style Diet Principles

The Mediterranean diet is widely considered an anti-inflammatory and gut-healing diet. However, there are some misconceptions about what constitutes a Mediterranean diet. We tend to think of pizza, pasta, and red wine. The traditional Mediterranean diet, shown to provide health benefits, emphasises legumes (lentils and beans), whole grains, vegetables and fruits, and nuts and seeds. That is whole food rich in plant products, fibre, and phytonutrients. The composition of meat and fish in this traditional diet is lower than in our Western diet. Instead, there is an increase in plant-based protein. Diet is a noun, not a verb, so we are not discussing going on a diet but adopting a diet with food goals for healthy living and skin.

Mediterranean Diet vs Standard Australian Diet

Your diet and lifestyle factors determine the health of all cells in your body and the balance of gut bacteria. You and your gut microbes are literally “what you eat” and “how you live.”. The goal is to nourish both. Therefore, when considering what you eat, always consider what your resident microbiota needs to thrive. They create a virtual organ that processes and provides nutrients that we cannot and participates in every function in your body necessary for wellness. The traditional Mediterranean diet delivers various plant fibres and antioxidants to fuel you and your microbes.

In contrast, the Standard Australian Diet (S.A.D.) is high in processed and refined foods, sugar, high G.I. carbs, artificial sweeteners and additives, excess animal protein, saturated fats, and trans fats. It is also deficient in essential nutrients such as fibre, plant phytochemicals, and healthy MUFA and PUFA oils. Combine this with a host of lifestyle factors—stress, excess exposure to environmental toxins, poor sleep, and sometimes excess alcohol—to lead to poor gut health in our modern world.

The Mediterranean Diet Principals

  • Protein (plant + animal; emphasis on the plant)
  • Non-starchy Plants: a wide selection of different coloured foods (>600 grammes per day)
  • Starchy vegetables—legumes, grains, and starchy vegetables—encourage weight loss.
  • Prebiotics: soluble fibre + resistant starch
  • Probiotics: cultured foods
  • Healthy fats: olive oil (EVOO), raw nuts, avocados, and fish oils
  • Generously add spices, herbs, and condiments containing phenomenal quantities of polyphenols. Lemon, lime juice and zest, vinegar, garlic, chilli, ginger, mustard, natural herbs, spices, and bone stock.

Core food selection for the Mediterranean Diet

The core elements of food selection include 20 categories of food. This diet emphasises a high content of plant-based foods containing fibre, phytochemicals, and proteins, fueling your microbiota and your body.

Some foods in multiple groups, e.g., Legumes—high fibre, polyphenols, plant protein, low G.I. carb, non-starchy vegetable, low saturated fat, and contained fats—are primarily from omega 3 or 6.

The most advantageous diet for gut health is a balanced human diet rich, especially in plant-based products. The enormous diversity of phytochemicals (only a minority of which are understood ) would provide the prebiotic and phytonutrients for healthy gut ecology and sufficient to activate Nrf2 – your bodies master switch for cell protection.

Twenty categories of foods are to be included.

Plant Foods

  1. Vegetables: a wide variety (as many colours per day) + 2 fruits to provide macro- and micronutrients. Aim for >600 grammes per day.
  2. Prebiotic-rich plant foods
  3. Phytochemical-rich foods
  4. Foods with low Glycaemic Index and low glycaemic load
  5. Food without artificial additives
  6. Mineral-rich food
  7. Green leafy vegetables
  8. Other non-starchy vegetables
  9. Starchy vegetables with prebiotic effects
  10. Legumes
  11. Nuts and seeds
  12. Culinary herbs and spices
  13. High-unsaturated foods
  14. Sprouted seeds and legumes
  15. Cultured/fermented food
  16. Whole grains.

Animal Foods

  1. Complete protein supplies all eight essential amino acids: fish, eggs, chicken, and grass-fed meats high in omega-3 fatty acids. (Combining legumes with grains, nuts, quinoa, and amaranth is a complete protein option.)
  2. Low saturated fats: minimising saturated fats of all types
  3. High omega-3 long-chain fatty acids
  4. Collagen-containing (slow-cooked meats) on the bone or broths made from these.

Lifestyle Factors

  1. Regular sleep routine
  2. Stress-reducing activities (walking, meditation, yoga, hobbies, enjoying time with friends and family)
  3. Pleasure foods occasionally (alcohol, red wine, sweets, chocolate)
  4. At least 30 minutes of brisk exercise per day
  5. Drink 2 litres of water per day ( Black, green or herbal tea, as desired)